Category: Agriculture/Sustainability. Supply chain management is a crucial aspect of the agricultural industry, as it involves managing the flow of goods from production to consumption. The products listed in this category all focus on sustainable supply chain management for food networks and agri-food systems. "Supply Chain Management for Sustainable Food Networks" provides an overview of the key concepts and practices involved in sustainable supply chain management for food networks. It covers topics such as demand forecasting, inventory management, logistics, and quality control, with a focus on sustainability and environmental responsibility. The book is well-written and easy to understand, making it suitable for both beginners and experienced professionals. "Food Supply Chain Management" also focuses on the supply chain aspects of the agricultural industry, but with a more specific emphasis on food products. It covers topics such as production planning, procurement, distribution, and retailing, with a focus on efficiency and cost-effectiveness. The book is well-organized and provides practical examples to illustrate key concepts. "Supply Chain Management for Sustainable Food Networks" takes a more in-depth look at sustainable supply chain management for food networks, specifically focusing on agri-food systems in forest ecosystems. It covers topics such as biodiversity conservation, soil and water management, and income generating activities, with a focus on sustainability and resilience. The book is well-researched and provides valuable insights into the challenges and opportunities of sustainable agriculture in forest ecosystems. "Agri-Food Supply Chain Networks in Forest Ecosystem: An introduction to sustainable Income Generating Activities, Operations and Supply Chain Management Essentials You Always Wanted to Know (Self-Learning Management Series)" is a self-learning management series that provides an overview of the key concepts and practices involved in agri-food supply chain networks in forest ecosystems. It covers topics such as production planning, marketing, finance, and logistics, with a focus on sustainability and income generation. The book is well-structured and provides practical examples to illustrate key concepts. Overall, these products provide valuable insights into sustainable supply chain management for food networks and agri-food systems. They are suitable for both beginners and experienced professionals who want to learn more about the challenges and opportunities of sustainable agriculture in forest ecosystems.