Category: Seasoning Salts Seasoning salts are a staple ingredient in every kitchen, providing flavor to dishes without adding any extra calories or fat. They come in various forms and flavors, from basic table salt to exotic blends that add unique tastes to your food. In this review, we will explore the different types of seasoning salts available on the market and their uses. Ass Kickin' Hot & Spicy Garlic Salt - 4oz. Shaker Jar This product is perfect for adding a spicy kick to your popcorn or other dishes that require a little extra heat. The garlic adds a savory flavor, while the spiciness of the chili peppers complements it perfectly. This salt can also be used as a marinade seasoning for meats and seafood. Ass Kickin' Habanero Hot Spicy Salt - 14oz. Shaker Jar This product is similar to the previous one, but with a stronger spiciness level due to the use of habanero peppers instead of chili peppers. It adds an intense heat and smoky flavor that pairs well with grilled meats and seafood dishes. This salt can also be used as a seasoning for cocktails, adding a unique twist to your favorite drinks. Morton Popcorn Super Fine Salt 3.75-oz 3 Pack This product is a classic popcorn seasoning that provides a basic flavor without any added flavors or spices. It's perfect for those who prefer simple and straightforward seasoning options. This salt can also be used as a finishing touch on other dishes, such as fries or roasted vegetables. MORTON Table Salt, Bulk Salt, Foodservice, Great for Restaurants, Excellent for Cooking, Baking and Seasoning, Non Iodized Salt, Iodide Free, 25 Pound, 1Lb 10oz Morton Popcorn Salt For Green Salad, Corn on the Cob, French Fries, Nuts, FALKSALT Cyprus Organic Sea Salt Flakes, 8.8oz Box, Large Finishing Sea Salt Flakes, Kosher Certified, for Baking, Meat, Poultry, Seafood, Pasta, Veggies, Sweets, & Cocktails, Popcorn Seasoning, Salt, 3.75 Ounce (Pack of 6), Butter Flavored Popcorn Salt by Franklin's Gourmet Popcorn. Extra Large 19 oz Bottle., Murray River Pink Salt Flakes Chefs Box. Gourmet pure natural low sodium Chef finishing salt 100% natural Australian - not Himalayan - flaky pure sea salt rich in minerals and enzymes. 8.75 oz, Maldon Sea Salt - Pack of 3 (250g) These products are all basic table salts that can be used for cooking, baking, and seasoning dishes. They provide a simple flavor without any added flavors or spices. These salts are perfect for those who prefer to keep their food's natural taste intact while still adding some extra saltiness. FALKSALT Cyprus Organic Sea Salt Flakes - 8.8oz Box, Large Finishing Sea Salt Flakes, Kosher Certified, for Baking, Meat, Poultry, Seafood, Pasta, Veggies, Sweets, & Cocktails This product is a high-quality sea salt that provides a unique flavor and texture to dishes. It's perfect for baking, roasting meats and vegetables, and adding a finishing touch to cocktails. This salt can also be used as a seasoning for cheese and other dairy products. Butter Flavored Popcorn Salt by Franklin's Gourmet Popcorn - Extra Large 19 oz Bottle. This product is perfect for adding buttery flavor to popcorn without any added fat or calories. It provides a rich, savory taste that pairs well with other flavors and spices. This salt can also be used as a seasoning for fries and roasted vegetables. Murray River Pink Salt Flakes Chefs Box - Gourmet pure natural low sodium Chef finishing salt 100% natural Australian - not Himalayan - flaky pure sea salt rich in minerals and enzymes. 8.75 oz, Maldon Sea Salt - Pack of 3 (250g) These products are both high-quality salts that provide a unique flavor and texture to dishes. They're perfect for adding a finishing touch to cocktails, roasting meats and vegetables, and baking pastries. These salts can also be used as seasoning for cheese and other dairy products. In conclusion, seasoning salts are an essential ingredient in every kitchen that provides flavor without any added calories or fat. They come in various forms and flavors, from basic table salt to exotic blends that add unique tastes to your food. When choosing a seasoning salt, it's important to consider the type of dish you're making and the desired flavor profile.