Category: Healthy Cooking Books Review: If you are looking for healthy cooking books that cater to specific dietary needs, then these five books will definitely meet your expectations. Each book offers a unique approach to eating and cooking, with recipes that are not only delicious but also nutritious. The first book on the list is "Holiday on the Autoimmune Protocol: They won't know it's paleo" by Danielle Walker. This cookbook is perfect for those who follow an autoimmune protocol and want to enjoy holiday meals without compromising their dietary restrictions. The recipes are color-coded, making it easy to find what you need quickly. Additionally, the book includes helpful tips on how to make your own decorations and baked goods that are also paleo-friendly. The second book is "Eat What You Love: Everyday Comfort Food You Crave" by Danielle Walker. This cookbook offers a variety of comfort food recipes that are gluten-free, dairy-free, and paleo. The author provides helpful tips on how to make each recipe healthier without sacrificing taste or texture. Some of the recipes include homemade macaroni and cheese, fried chicken, and even pizza. The third book is "Gluten-Free, Dairy-Free, and Paleo Recipes [A Cookbook]" by Danielle Walker. This cookbook offers a comprehensive guide to cooking gluten-free, dairy-free, and paleo meals. The recipes are easy to follow and include options for breakfast, lunch, dinner, and dessert. Some of the standout recipes in this book include beef stew, chicken fajitas, and chocolate chip cookies. The fourth book is "Made Whole: More Than 145 Anti-Inflammatory Keto-Paleo Recipes to Nourish You from the Inside Out" by Sarah Wilson. This cookbook offers a variety of recipes that are anti-inflammatory, keto, and paleo. The author provides helpful tips on how to make each recipe healthier without sacrificing taste or texture. Some of the standout recipes in this book include roasted sweet potato fries, salmon with avocado salsa, and chocolate chip cookies made with almond flour. The fifth book is "Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime" by Danielle Walker. This cookbook offers a variety of recipes that are gluten-free, dairy-free, and paleo. The author provides helpful tips on how to make each recipe healthier without sacrificing taste or texture. Some of the standout recipes in this book include chicken tacos, beef stir-fry, and chocolate chip cookies made with coconut flour. The sixth book is "Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion" by Danielle Walker. This cookbook offers a variety of recipes that are gluten-free, dairy-free, and paleo. The author provides helpful tips on how to make each recipe healthier without sacrificing taste or texture. Some of the standout recipes in this book include pumpkin pie with almond crust, chocolate cake made with avocado, and roasted turkey with herb butter. The seventh book is "Nourishing Holiday: Grain-free, Gut-healing Food for Every Celebration" by Sarah Ballantyne. This cookbook offers a variety of recipes that are grain-free, gut-healing, and perfect for the holiday season. The author provides helpful tips on how to make each recipe healthier without sacrificing taste or texture. Some of the standout recipes in this book include roasted turkey with herb butter, pumpkin pie made with coconut milk, and chocolate chip cookies made with almond flour. The eighth book is "The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplings, Sauces, and More" by Denise Ho. This cookbook offers a variety of recipes that are gluten-free, dairy-free, and paleo. The author provides helpful tips on how to make each recipe healthier without sacrificing taste or texture. Some of the standout recipes in this book include beef and broccoli stir-fry, shrimp fried rice, and gluten-free noodles with pork and vegetable sauce. The ninth book is "Simple Recipes for Easy Homemade Face Scrubs and Body Exfoliants: Organic Beauty on a Budget" by Sarah Ballantyne. This cookbook offers a variety of recipes that are organic, natural, and perfect for skincare. The author provides helpful tips on how to make each recipe healthier without sacrificing effectiveness. Some of the standout recipes in this book include honey face mask, coffee body scrub, and lavender bath salts. The tenth book is "Kids Kookery a to Z: Kids in the Kitchen for Easy Learning and Fun" by Tara Stiles. This cookbook offers a variety of recipes that are easy to make and perfect for kids. The author provides helpful tips on how to make each recipe healthier without sacrificing taste or texture. Some of the standout recipes in this book include fruit skewers, vegetable sticks with hummus, and homemade granola bars. The eleventh book is "Meals That Heal: 100+ Everyday Anti-Inflammatory Recipes in 30 Minutes or Less" by Sarah Wilson. This cookbook offers a variety of recipes that are anti-inflammatory, keto, and paleo. The author provides helpful tips on how to make each recipe healthier without sacrificing taste or texture. Some of the standout recipes in this book include roasted sweet potato fries, salmon with avocado salsa, and chocolate chip cookies made with almond flour. In conclusion, these five books offer a variety of healthy cooking options that cater to specific dietary needs. Each book offers unique recipes that are not only delicious but also nutritious.